Best Airline Meals on Etihad, Cathay, Singapore, Qatar, Emirates - Bloomberg:
"Ever since Count Ferdinand von Zeppelin served his guests turtle bouillon, lamb chops and champagne on the world’s first international passenger flight in 1912, on-board catering has been key to winning the hearts and stomachs of top-paying passengers.
These days, about 4 million meals are consumed in the air every day. So with competition increasing between the highest-rated airlines in Asia and the Middle East, it’s no surprise that their battalions of food trolleys are in the vanguard of the fight for premium passengers.
Cathay Pacific Airways Ltd. and Singapore Airlines Ltd. introduced new food and beverage offerings as they try to lure back premium passengers from carriers such as Emirates Airline and Etihad Airways PJSC that offer shower spas and luxurious suites. The Middle Eastern operators have used their geographic position at the crossroads of global flight paths to build giant transfer hubs that connect passengers between Asia and Europe and the U.S."
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